GAME PROCESSING
Processing Your Game
Louisiana is Sportsman’s Paradise, but finding someone experienced to process your game can be a nightmare. Don’t stress. The Pierre Family Meat Market has you covered.
Processing takes place after store hours to ensure a sterile environment for the wild game caught.
All wild game must be quartered and dropped off in an ice chest with your name prominently on it. This will ensure you receive the same meat that was dropped off to us.
We are delighted to offer this service to our community. Processing normally takes three days.
Due to limited freezer space we ask that all orders are picked up within 5 days of receiving notification that your order is ready. After the 5th day, there will be a $5 charge added to your invoice per day until the order is picked up.
Please note that we are not responsible for broken ice chests.
Prices
Sausage Combinations
*You may choose to add pork to deer sausage to thicken it if you have a small buck or give it a different flavor.
60/40 $2.65 per pound
50/50 $2.35 per pound
70/30 $2.99 per pound
Processing Services
Cut $0.50 per pound
Debone $0.50 per pound
Tenderize $0.50 per pound
Grind $0.50 per pound
Vacuum Packs $1.00 per pack
Freezer Wrap $0.75 per pack
Takeout —